Local SourcedButcher

Island Butcher & Provisions

Mid-Island ·

About

A proper old-school butcher shop sourcing from South Carolina farms. Dry-aged beef, heritage pork, pastured chicken, and house-made sausages. The butchers know their craft and will custom-cut anything you need. The smoked brisket sells out every weekend.

Features & Amenities

SC-sourced meats
Custom cuts
House-made sausages
Closed Sun & Mon

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